Villaggio is a Sydney-based restaurant group founded by twins Simon and Harry Kanaan, built on family, tradition, and a deep passion for food. What began as a single venue has grown into a collection of restaurants across Sydney, each reflecting decades of hospitality experience and a commitment to quality.

Blending Italian and Mediterranean influences with a modern touch, Villaggio is known for its generous dining, warm service, and inviting atmosphere — where every guest is welcomed like family.